We may be in August, but Summer is still going strong. And is there really anything more #basic during Summer than a glass of rosé? I think not. We all know if it ain’t broke don’t fix it, but we can totally upgrade it. Enter this Frosé Recipe. Take your perfectly crisp glass of Summer rosé and make it the chicest slushy you’ve ever had. We’ve officially graduated from 7-Eleven slushies, ladies.
Servings: 2
Ingredients:
- 1 1/2 cup your favorite rosé
- 1/2 cup ginger ale
- 1/4 cup raspberries, roughly 6
- 2 cups ice
Place all ingredients in blender and blend (really pulse) ever so slightly. Remember, we want the drink to be nice and icey-the perfect slushy consistency. Serve with or without a straw and with or without anyone else around you. So you’re by yourself. So you don’t have to share. Get me? 😉
